America's Test Kitchen Cast Iron Baked Ziti at American Kitchen

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America's Test Kitchen Cast Iron Baked Ziti. Adjust oven rack to middle position and preheat oven to 475. Host bridget lancaster cooks a crispy cast iron pan pizza, equipment expert adam ried shares tips on caring for cast iron, and test cook keith dresser makes cast iron.

Baked Ziti With Charred Tomatoes Oregonian Recipes
Baked Ziti With Charred Tomatoes Oregonian Recipes from recipes.oregonlive.com

Sprinkle mozzarella evenly over ziti. Explore ramdom_keyword for thousands of unique, creative recipes. Add tomatoes to skillet and cook, stirring occasionally, until lightly charred and blistered, about 10 minutes.

Baked Ziti With Charred Tomatoes Oregonian Recipes

Cast iron baked ziti with charred tomatoes. Stir in the cream, parmesan, and basil and season with salt and pepper to taste. Salt & fresh ground pepper. Cook it in cast iron #2122.

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